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Whether you are just starting out in coffee or a seasoned pro, a moka pot (AKA a stovetop espresso maker) is an interesting and unique brewing method to add to your arsenal.
Brewing coffee that is somewhere between espresso and an Americano, the best stovetop espresso makers offer serious coffee without a lot of the downsides of the true espresso.
There are a number of advantages of using a moka pot instead of a proper espresso machine. Here are the most important ones.
Because of the simple mechanism of the moka pot, even someone brain-dead from a full night’s sleep should be able to brew a proper cup.
There is almost no maintenance whatsoever outside of rinsing out the aluminum or stainless steel chambers out with water after each use.
Best of all, the moka pot is small and travel-friendly. You can take it camping, across the world, or over to someone else’s house. Try lugging an espresso machine into your car!
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